Gua Tempurung: One of the largest limestone caves in Peninsular Malaysia; visitors can explore its domed caverns, walk through domes, try wet and dry cave trails, and observe unique rock formations.

Muzium Perlombongan Bijih Timah Kinta (Tin Mining Museum): Offers insight into the history of tin mining, including artifacts, old machinery and the socio-economic role the mining industry played in Kampar’s development.

Bandar Agacia / The Trails of Kampar: A picturesque area with pastel-coloured buildings used frequently for photography, community walks and small events; the architecture and lighting make it especially lovely in the late afternoon.

White Water Rafting & River Activities in Gopeng: For adventure seekers; river rafting, tubing, jungle treks and water-based excursions are offered near Kampar for an adrenaline break.

Local Heritage Walks and Art Murals: Walking around old Kampar town, checking out shophouses, mural art (like Ilham Seni), heritage clock towers and other community artworks.

Signature dishes: Claypot Chicken Rice, Fish Ball Noodles, Kai Zai Paeng (chicken biscuits), Apam Balik, Chee Cheong Fun are some famous Kampar eats.

Curry Chicken Bread (“Roti Kari Ayam”): A local favourite where soft golden-brown bread is served with spicy, slightly salty chicken curry; a must-try comfort food in Kampar.

Street food & markets: Local markets and food courts like Medan Selera Econsave, and roadside stalls serving noodles, snacks, desserts are active, especially in the evenings.

Heritage & community influence: The presence of Hakka culture, universities, mining-era heritage and preserved old buildings influence what people cook, eat, and how they socialise — bringing a fusion of Chinese, Malay, and Indian flavours